A new semester brings new experiences, exciting opportunities, and that one-of-a-kind feeling in your tummy from seeing ’Canes gathered near the Foote University Green for the weekly on-campus fresh market. The Well ’Canes Marketplace is set to return to the Coral Gables Campus on Wednesday, Aug. 24, with a variety of new and returning vendors.
The marketplace will take place every Wednesday, through Dec. 7, except for Nov. 23, from 9 a.m. to 3 p.m. at the Miller Circle, which is near the Foote Green. The weekly schedule is subject to change.
The following vendors will be at the Coral Gables Campus:
- Acai bowls by Sweet Blendz
- Arepas, cachapas, and tequenos by Papito Chef
- Argentinian steak by Disdon
- Avocado toast by La Toast
- Bulgogis by Korean Kitchen
- Ceviche and guacamole by Ditly Dee
- Fresh fruits and natural juices by Fresh Organics and More
- Greek food by Gyro-Licious
- Hibachi by Hibachi Grill Masters
- Indian food by Indian Spatula
- Kettle corn by Incredible Kettle Corn
- Korean Fried Chicken Sandwiches by Sweet Blendz
- Lemonade and bubble tea by Sweet Blendz
- Mediterranean food by Mediterranean Delights
- Pizza and pasta by Don Giuseppes
- Poke bowls by Sweet Blendz
- Tacos by Saucy Lips Prime
- Vegan food by Plant B
The Medical Campus will continue to host the Well ’Canes Marketplace every Thursday from 9 a.m. to 3 p.m. at the Fred Cowell Mall, in front of the Calder Library and Starbucks, but will be closed on University holidays.
Learn more about the Well ’Canes Marketplace.
Looking for food options off campus? Grab your ’Cane Card and explore local partner restaurants and shops that offer ’Canes a special discount.
