We know it’s hard to believe, but professors have whole lives outside of the classroom (wild, right?!). We sat down with some professors to give you a glimpse of the human behind the title and the syllabus. It turns out they have favorite foods and pets and hobbies, too. Professors… they’re just like us!
What part of your work makes you most proud?
Helping people, either through my research or as a faculty member by helping students succeed.
What makes your day better?
I would say being able to make a difference in someone’s life. I’m happy when students tell me that what they learned in my classes helped them succeed in an internship or a job, or when members of my lab feel supported and valued because I take the time to mentor them as whole people. And, of course, nothing compares to making a breakthrough in research, especially when it helps solve a difficult problem (e.g., diagnosing a child with a severe genetic condition after a long and uncertain journey).
What is the most exciting thing happening in your field right now?
I work in the field of AI and it is extremely fast paced. Particularly in biomedical AI, which is my specialty, I think the way that it is transforming everything and the possibilities it will open in terms of curing disease or being able to get better treatments is really exciting. We now have the resources to integrate multiple perspectives and build a more complete picture of disease.
How do you recharge?
Dancing, roller skating, playing the piano, doing yoga, working out, relaxing in the (ocean or pool) water, being in the sun and, this is probably unexpected haha, playing Call of Duty.
What is the most unusual food you have eaten?
Tasting alligator here in Florida.
What part of your work makes you most proud?
I love seeing my students excited to read and write their stories. When they connect to each other, I feel proud that I’ve helped create that space.
What makes your day better?
When I am able to start the day quietly, in the garden, watering the plants, and connecting with the silence. It readies me for almost anything.
What is the most exciting thing happening in your field right now?
I am seeing so many of my former students publishing and making a path for emerging writers.
How do you recharge?
Sometimes I go to the ocean. Sometimes I play with my two grandsons. Sometimes I pet my cat.
What is the most unusual food you have eaten?
Hot sour cereal.
You’ve met the humans behind the syllabi—next up, meeting you! We’ll see you on campus soon!
