The University community can enjoy the Well ’Canes Marketplace every Wednesday, beginning on Jan. 18, when vendors return to the Coral Gables Campus through April 26 (except for March 15). The weekly market will be open from 9 a.m. to 3 p.m. at the Miller Circle.
The following is a list of new and returning retailers participating in the market.
- Acai bowls by Sweet Blendz
- Arepas and cachapas by Fusion Healthy 315
- Argentinian steak by Disdon
- Avocado toast by La Toast
- Bulgogi and bibimbap by Korean Kitchen
- Burritos by Funky Donkey Burritos
- Ceviche, guacamole, salsas, and South American juices by The Guacamole House
- Fresh fruits and natural juices by Fresh Organics and More
- Greek food by Gyro-Licious
- Hibachi by Hibachi Grill Masters
- Indian food by Indian Spatula
- Kettle corn by Incredible Kettle Corn
- Korean chicken sandwiches by Sweet Blendz
- Lemonade by Sweet Blendz
- Peruvian cuisine by Ditly Dee
- Pizza and pasta by Don Giuseppes
- Poke bowls and grilled fish by Sweet Blendz
- Tacos and quesadillas by Saucy Lips Prime
The Medical Campus will continue to host the marketplace from 9 a.m. to 3 p.m. every Thursday at the Fred Cowell Mall. It is open year-round, except on University holidays. Learn more about the markets.
